You’ll know the herbs are done when they are crispy and crumbly to the touch. This beauty has served me well during many harvest seasons and is by far my favorite way to dry herbs indoors. It is important for the ginger to be completely dry before storing or grinding because any residual moisture could cause mold. Hang the small bunches on a nail or hook in a warm, dark place with good airflow and low humidity. Before we discuss the steps to drying herbs, let’s take a step back and talk about what a dehydrator is and why using one makes sense. Hang Drying: A traditional air-drying method, which involves bundling together pruned and cleaned fresh thyme using a string, twine, or rubber band. The time it takes to dry basil depends on your individual machine or oven (and the amount of basil), so this next part is more of a sensory experience than a steadfast rule. Pre-heat dehydrator with the thermostat set to 95°F to 115°F. For the best flavor, dry herbs on the lowest setting possible. f. Buying herbs always leaves me with sticker shock, so I try to grow as many of my own as I can. Make sure that the seal is airtight. Tip. After it has cooled, check it again to be sure it is completely dry. Dehydrator drying is a fast and easy way to dry high quality herbs because temperature and air circulation can be controlled. Also, help answer other questions about Herbs and Thyme Plants, and plants at GardeningKnowHow.com Drying herbs in a dehydrator is perhaps the best options. Larger leaves, like basil and parsley, can take up to 2 weeks. Herbs like basil, chives and mint contain more moisture and it's best to dry them in a dehydrator or oven. If you have a dehydrator then this can be used for drying thyme, however it is not necessary. Herbs can be dried in the oven relatively quickly as one of the best ways to dry herbs properly, but with less taste. The goal should be to rinse away any dirt or grime that might have gotten on the leaves as they grew. If you don’t store your dry leaves, flowers, and seeds properly, all of that hard work can be lost. Store in an airtight container, away from sunlight and heat. Many cooks and gardeners enjoy having dried hot peppers on hand for adding to their kitchen creations. Say hello to my little friend, the commercial dehydrator. Another fast, easy, and effective way how to dry herbs is to dry herbs using an electric dehydrator. Remove yellow leaves and dirt, but do not wash the shoots. In the event that you’re in a real rush to get dry thyme, you can use the microwave. For example, a jar of organic thyme will cost you around $7, whereas a living plant runs closer to $3. Thyme is a hardy perennial growing in most climates from hot dry Mediterranean climates to colder regions. Dry thyme immediately after harvest to avoid loss of flavor. Herbs are dry when they crumble easily. After 1 to 2 weeks, once … If you don't have a dehydrator to dry herbs, you can opt for air drying. Thyme will take about 2-3 weeks to become completely dry, but the exact time frame will depend on the conditions and humidity level. 4. If you don't have a dehydrator and need that dried rosemary faster, you can bake the rinsed and dried rosemary sprigs on a super-low heat to dry them out. You can crush the dried leaves in a container and sprinkle them on dishes for the flavor. You can dry herbs with a dehydrator or microwave, or air drying works for hardy herbs such as sage, thyme, rosemary, summer savory and parsley. How to Dry Thyme in Dehydrator. Buying dry herbs from the grocery store always bugged me. Once the sprigs are rinsed, lay them on a clean towel until they don't have any moisture on their surface. 2. If there is enough space between the plants, drying will be faster. 5) Dry the Basil. Drying thyme in the microwave. This is a preferred method by many because the herbs tend to keep their color better. Depending on your dehydrator, your sage may take 1 to 4 hours to dry. This is my drying area - right above my desk area so that I can keep an eye on them all the time! When you dry fresh herbs in a dehydrator, you can control the temperature and therefore preserve the herb’s medicinal and flavor qualities. If they are not sufficiently dry, run the dehydrator for another hour and check the herbs again. 2. The dehydrator only dehydrates while the air fryer can bake, roast, grill, heat, dehydrate and more. How to Dry Herbs in a Dehydrator. We set our Excalibur dehydrator to the “herbs” setting, around 100 to 105 degrees Fahrenheit. There was a brief period of time I was drying herbs in my car, but as you’ll read in 21 Gardening Hacks, there were a couple of flaws to this concept. Drying thyme: the most important things in brief Whether in the air, in a dehydrator or in the microwave: thyme can be dried in various ways. Tuck the tray(s) of basil into the oven or dehydrator. Turn on the microwave and blast the thyme leaves on high heat for 30 seconds. Remove as much air from the bags as possible and seal them. It's important to keep the temperature below 100 degrees because high temperatures cause flavor loss. Small leafed herbs like thyme, oregano and rosemary will take about a week to dry out completely. During the summer months I have always grown at least a few herbs. 3 Ways to Dry Thyme . Temperature and air circulation can be controlled more easily. Are you looking for information on how to dry fresh herbs using a dehydrator? You can also use a food dehydrator to dry your thyme more quickly. If you don’t have a dehydrator, there are two basic methods for drying thyme: Dry between sheets of paper or parchment; Dry hanging bunches; 1.How to dry thyme on paper . Remove large herb leaves (such as sage, basil, and mint) and place in the dehydrator. Using a dehydrator for drying thyme is another clever substitute to oven drying to get quickly dried thyme at your disposal. The herb must be dry. If your dehydrator does not have a thermostat option, use the shortest period of time possible and check on the herbs often. Why a Dehydrator? Here’s how to store herbs the right way: Make sure they are truly dry. How to Dehydrate Rosemary. Here are a few guidelines for different methods: Dehydrator: Herbs dry quickly in a dehydrator and will produce high quality herbs. Place the leaves in a microwaveable container and replace the lid. They will be done when they are completely dry and crumbly. Read the instructions that came with your dehydrator to see if it recommends a time. In comes the food dehydrator now you can just dehydrate onions or overnight while you sleep. There are a few options for drying thyme, depending on the time frame and materials available. I personally prefer to dry my herbs in the dehydrator, especially if I process a larger batch. Thyme likes a sunny position in well drained soil and is perfect for rockeries and borders as it has a creeping habit. By Erin Huffstetler | 07/09/2014 | 12 Comments. Rinse and dry the sprigs. How to Air Dry Rosemary. If you're planning on using a dehydrator, the branches will also hold tiny leaves, like that of the thyme plant, from falling through the drying racks. Please note the following points: Harvest the shoots late in the morning before flowering. Dry on the Lowest Setting Possible . Air Fryers That Are Good At Dehydrating Food. Set your dehydrator to 95 degrees and the time for 18 hours. How To Dry Herbs Using a Dehydrator. Dry in the dehydrator, set to 95 degrees F, for at least 4-5 hours or until fully dried. With the thyme, remove the leaves from the stems. When the herbs are dried, remove to a platter. »Tip: The herbs should not be too close together. Yes, it works, but no, it’s not wise. Instead of getting a dehydrator you might as well get a multi-use air fryer, capable of doing a bunch of different things, one of them being dehydrating. Remove the stems from the parsley and cilantro. Dry in dehydrator on herb setting for 1-4 hours. This article is a simple and easy to follow guide for the process. thyme oregano Rosemary marjoram hyssop. Check the eaves and repeat the process. Allow the herbs to dry. Instructions. I love using fresh herbs when I have them but in the long winters, with no plants in sight, grocery store herbs are the easy option. - Gardening Know How Questions & Answers. Place each herb variety into a separate plastic food storage bag and label each bag clearly. If they aren’t dry, they may mold. Drying whole hot peppers in a food dehydrator may be the easiest and fastest way to preserve hot peppers. Place your herbs on the dehydrator racks that came with your dehydrator. Preheat the dehydrator between 95 F. (35 C.) to 115 F. (46 C.) or slightly higher for more humid areas. [24] X Trustworthy Source National Center for Home Food Preservation Publicly-funded center dedicated to educating consumers about research-backed safety practices for preserving food Go to source How to Store Dry Herbs. For more information including growing thyme in pots, see this Thyme … How to Dry Herbs in the Oven (with Pictures) - wikiHow Air-drying works best for low-moisture herbs like marjoram, oregano, rosemary and dill. View our disclosure. Dehydrator – Quickest Option. Dry them until the needles become brittle and begin to fall off. (If it isn't, pop it back into the oven or dehydrator for another round of heat.) It can also be helpful when you need to dry all the leftover cilantro from taco night. This post may contain affiliate links. What’s a Dehydrator and Why Use One? Like the previous two methods, you need to clean the harvested sprigs first and dab them with paper towels to take out all the excess water. Wash the thyme by running it under cool water. Help answer a question about How long do I dry thyme in a dehydrator? After they dry, isolate the sprigs from the stems and store the leaves in an airtight container. 3. (Note: photo at top of page shows herbs dried using this method). The length of time will depend on the type and size of the leaves (e.g., sage leaves take much longer than thyme sprigs). You can save the seeds and plant again or let it continue to grow and harvest each time you need to replenish your stash. The basics: Basil, Thyme, Oregano, maybe Sage if I felt like something different. Such is life these days, that we always looking for the easiest and fastest way to get stuff. Herbs dry in the oven. Rack Dehydrator Drying. Once the ginger is dry, remove it from the oven or dehydrator, and let it cool. Then along came the Dehydrator! Store the herb bags in a dry cupboard for several months. In areas with higher humidity, temperatures as high as 125°F may be needed. The best way to dry thyme. The plants are roughly chopped up and spread out on a baking sheet lined with baking paper.